Cheesy Potatoes
1 bag frozen hash browns (the little cubes, not shredded)
1/2 of the largest Velveeta
1 cup mayonnaise
Melt Velveeta; add mayo. Mix in hash browns. Bake at 350 degrees F 45
minutes to 1 hour.
Sunday, August 10, 2008
Cheesy Potatoes
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment