Sunday, August 10, 2008

Busy Day Casserole

When I make this type of casserole I always seem to add a can of veggies & some cheese. Just doesn't seem like a casserole without cheese!

Busy Day Casserole

3 pounds lean beef, cubed
2 cans golden mushroom soup
1 envelope dry onion soup mix

Place all ingredients in a Dutch oven in order given. Bake at 325
degrees F for 2 to 3 hours.

Serve over rice or noodles. For company, stir in a small carton of
sour cream just before serving over rice or noodles.