"Some Good" Onion Rings
Peel and slice red onions into rings. Use only red onions! The amounts
you use in this recipe will depend entirely upon the amount of onion
you use.
In a paper bag, mix about a cup of white flour with paprika and 1
tablespoon salt. Dip the onion rings in buttermilk, then shake them
well in the bag of flour and fry them in hot, deep fat.
Saturday, August 16, 2008
Red Onion Rings
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