After having failed to make a yummy loaf of bread with the starter I was working on I decided to try the more basic method.
I have 2 going and I am on day 2
Jar #1 Rye Flour
Jar #2 Bread Flour
So far I started with 2 Tablespoons of flour & 1 1/5 Tablespoons of water in mason jars. Today I added another 2 T of flour & 1 1/2 T water & mixed it in to yesterday's. It's kind of like paste & looks really gross, but after joining a sourdough group I am going to go the natural way.
Wednesday, April 2, 2008
Sour dough attempt #2
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