Mock Lobster

Mock Lobster

From Country Woman

SERVINGS
4-6
CATEGORY
Main Dish
PREP
10 min.
COOK
20 min.
TOTAL
30 min.
INGREDIENTS

* 1-1/2 to 2 pounds frozen cod or haddock fillets, partially thawed
* 1-1/2 teaspoons salt
* 2 teaspoons seafood seasoning or paprika
* 3 tablespoons vinegar
* Melted butter or margarine
* Lemon wedges

DIRECTIONS

Cut fillets into 2-in. x 2-in. pieces; place in a skillet. Cover with water. Add salt and seafood seasoning; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Drain. Cover with cold water. Add vinegar and bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Drain. Serve with melted butter and lemon. Yield: 4-6 servings.